Terra de Marca Reserva 2015

 

Blend of xarel·lo, macabeu and parellada from old vines.

Tirage, April 2016.

Second fermentation with local Penedès yeasts (P29).

Minimum ageing three years in the bottle using the traditional stacking method and the crown cap.

Disgorged without the addition of expedition liqueur or sulphites.

 

Terra de Marca reserva 2015

Terra de Marca Reserva 2015

 

Blend of xarel·lo, macabeu and parellada from old vines.

Tirage, April 2016.

Second fermentation with local Penedès yeasts (P29).

Minimum ageing three years in the bottle using the traditional stacking method and the crown cap.

Disgorged without the addition of expedition liqueur or sulphites.

 

Terra de Marca reserva 2015
SECRETS 2018
SOLITUD 2018
UR 2015
UR 2016
Espontani
ESPONTANI 2017
Terra de Marca reserva 2015
TERRA DE MARCA RESERVA 2015