Our cellar

 

Terra de Marca is a small cellar which took its first steps in 2002, when it recovered some antique wine barrels in Cal Minguet in La Múnia.

In 2007 we made our first tirage of cava from purchased wine.

In 2012 we bought a xarel·lo vineyard in Castellet from which we produced our first single variety wines.

In 2018 we acquired 6 hectares in Puigserol, land which formed part of the great estate of Cal Morgades del Grau. Apart from vines and olive trees, Puigserol is also a settlement of the late Early Age ( C. VI), a medieval country house (C. XII), a modern country house (C. XVIII), and a house of C. XXI.
2021 was the first year we made all the wine in our own cellar.

Our cellar

Terra de Marca is a small cellar which took its first steps in 2002, when it recovered some antique wine barrels in Cal Minguet in La Múnia.

In 2007 we made our first tirage of cava from purchased wine.

In 2012 we bought a xarel·lo vineyard in Castellet from which we produced our first single variety wines.

In 2018 we acquired 6 hectares in Puigserol, land which formed part of the great estate of Cal Morgades del Grau. Apart from vines and olive trees, Puigserol is also a settlement of the late Early Age ( C. VI), a medieval country house (C. XII), a modern country house (C. XVIII), and a house of C. XXI.
2021 was the first year we made all the wine in our own cellar.